Moeller Decarboxylase Broth Base M393 ( Decarboxylase Broth Base,Moeller)

Moeller Decarboxylase Broth Base with the addition of appropriate L-amino acid is used to differentiate bacteria on the basis of their ability to decarboxylate the amino acids.

Composition**
Ingredients Gms / Litre
Peptic digest of animal tissue 5.000
Beef extract 5.000
Dextrose 0.500
Bromocresol purple 0.010
Cresol red 0.005
Pyridoxal 0.005
Final pH ( at 25°C) 6.0±0.2