Liver Broth is used for examination of food for saccharolytic, putrefactive, mesophilic and thermophilic anaerobes.
Composition**
Ingredients Gms / Litre
Liver, infusion from 23.000
Peptic digest of animal tissue 10.000
Liver tissues (extracted) 30.000
Dipotassium phosphate 1.000
Final pH ( at 25°C) 6.8±0.2

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